Storage Containers Store Bigger Stuff Than Salt And Sugar
If you have any left over vegetables from your last meal, you can squeeze them into a container and put it in the fridge. Or if you're experiencing a surplus of jars without lids, consider putting your leftovers in one. But do these containers work well? Per one study, they can store up to three times their weight!
So by this logic, these two jars can hold up to nine pounds of food each. And with that much food in total, these jars could even be able to fill up the entire shelf of your pantry (and then some). That's right: storing food in storage containers is fantastic for bulk purchase applications like all-you-can-eat buffets or potlucks. But it isn't just for parties.
And why is this the case? Well, it has to do with the viscosity of food. You see, how sticky stuff feels depends on how viscous (or thin) it is. So when you put wet things into wet things, you're causing a screen to form around everything -- and that adds up in possibilities!
By testing the viscosity of different foods by squeezing them between two different plastic containers (the first one is a wet container, while the second one is dry), they were able to determine that certain foods had a strong effect on how they stuck together. And the viscosity of food has a lot to do with how much it can hold.
For instance, sugar and salt were too viscous to grip anything at all. Meanwhile, starch (which is found in many leftovers) was viscous enough to hold onto some things -- but not everything. And as you can see, this is why starchy foods like corn and potatoes perform better in these containers than sweet foods like brown sugar.
But it's not just about the texture either: many foods have different water contents that also contribute to how much they can hold. For example, rice and oatmeal have more water than other foods, while frozen vegetables are mostly water. So in this case, the viscosity is even more important than the texture.
So why does it matter so much to store things using a wet container? Well, when you put food into a wet container, you're effectively "misting" that food with water -- by which we mean creating more surface area for the food to stick to. This allows for increased adhesion between substances. In this way, wet containers have become successful at stashing away food that can't ordinarily exert too much pressure against each other.
So with this in mind, if you have any leftovers that haven't turned into garbage yet (or are already garbage), you might want to consider putting them in a wet container. And if you're looking to organize and store your goods, check out these fantastic storage containers that can help you stay organized!
Put Your Leftovers Away with the Right Storage Containers
https://www.youtube.com/watch?v=8yq4c4tOgEY Video can't be loaded: How to Store Food Without Using Plastic | Sustainable Sanitation Solutions (https://www.youtube.com/watch?v=8yq4c4tOgEY)
Title: The Dangers of Plastic
Are you starting to panic yet? Okay, I'll admit it, this is a bit of a scare tactic. It's not like plastic is all bad -- or even all that bad -- and just because it doesn't biodegrade doesn't mean it can't be recycled. There are tons of ways to dispose plastic, and there's the whole recycling issue. My article doesn't have any intent to scare you away from plastic entirely.
But do you have any idea what the biggest single cause of death in the world is? Health care. That's right! And that's because health care is based on plastic. It doesn't mean that plastic kills you, but it means that health care has the potential to kill you if you don't know what you're doing.
You see, most health care facilities around the world are either completely or nearly-completely based on plastic. Think of a hospital: it's a massive structure built out of metal and concrete, and filled with pipes and other things, all made out of metal (usually steel) and other materials. But think about all the tools they have -- from scalpels to syringes to IV pumps -- all designed to slice into patients with tiny bits of sharp steel.
A lot of these tools are made out of plastic. And while they're designed to be sterilized, that doesn't mean that they never make a mistake. In fact, some are more likely to make mistakes than others. For instance, the syringe is a tool that's commonly used to inject medicines into patients. But have you ever seen one of those disposable medical syringes? They're single-use tools whose main component is plastic (usually polypropylene).
So why do we need so many medical syringes? Well, think about how many times you go through a needle in your lifetime: needles for injections and for blood tests, needles for measuring blood pressure, maybe even needles for acupuncture (maybe). Now think about how often doctors use these tools. The number of syringes that are thrown away in hospitals is staggering.
But what's the harm in plastic? Well, you could say the same thing for bacon (though I don't really see why you would). You see, bacon isn't exactly something you'd want to eat every day at breakfast -- if ever! But it's not just the fat content or its addictive nature: if a pig is fed with antibiotics, then we tend to get meat that also carries antibiotic residue into us. And even if it isn't laced with antibiotics, it still carries a lot of fat that can clog up your arteries and cause heart attacks and strokes.
And just like bacon can clog up your arteries, plastic can also clog up your arteries and cause heart attacks and strokes. But there's a bigger issue at play here: plastic has been implicated in stroke, heart disease, cancer, obesity, autoimmune disease... you name it! If you know what you're doing (and by that I mean if you know how to cook), then you can probably avoid many of these diseases altogether. But if not -- then it's best to know what you're doing when handling these items!
The Great Plastic Problem - How To Avoid It
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Conclusion
In the end I can really only say that it's easy for me to recommend a product like this and my friends have confirmed that these work great. And the cost is definitely right and it is worth every single penny. And if you are concerned about the environment, there is no better way to deal with plastic waste than using these, especially since there are no hazardous chemical involved!
By the way, here's a great video from a friend of mine about how to dispose of your trash:
Disposable Plastic Containers Keep Your Leftovers From Going Sour
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